Why Malta Should Be Your Next Mediterranean Escape
by Liz Barrett
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Discover why Malta should be on your travel bucket list, for its ancient history, food, and wine, especially its wine!
Repats, Karas, and the Future of Armenian Wine
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Armenia’s wine revival is being shaped by repatriates and ancient karas vessels, blending history, identity, and modern winemaking.
It’s All in the Details: A Closer Look at Panama City
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Give Panama City a second look beyond a stopover, not only to see the Panama Canal but also to explore its restaurants, art, and history.
Small Town Charm, Big Time Fun: Washington’s Methow Valley
by Susie Wall
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Explore the wonders of Washington’s Methow Valley where vibrant small towns dot the rugged and wondrous landscape.
In Harmony: California’s ‘Tiny Living Postcard’ Town and Its Wine
by Terry Nozick
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Visit Harmony Cellars on California's Central Coast for a unique, wine-focused experience you won't soon forget.
Turkish Wine: From Ancient Vines to Modern Wine Bars
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Visit wine bars in Turkey to experience Turkish wines from ancient vines in Istanbul and beyond, one glass at a time.
The Judgment of the Shenandoah Valley
by Craig Stoltz
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Fifty years after the U.S. shocked the wine world at the Judgment of Paris, we tasted the descendant of the winning white wine and compared it to its French counterparts. Did it win?
The South’s Most Unexpected Pairing: North Carolina’s Culinary Highlights
by Phil Thomas
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Discover North Carolina's culinary highlights—barbeque, beer, and wine—on your own tour down the
Blue Ridge Parkway between Asheville and Boone.
Domaine Serene Winery Chef’s Dinner: Summiting in Lake Oswego
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A six-course Chef’s Pairing Dinner accompanied by wines at Domaine Serene in Lake Oswego, Oregon, was a meal to remember...
How to Spend a Day in Michigan’s Smallest AVA
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Discover Michigan wine country through a perfect day in Fennville AVA, the state’s smallest and first American Viticultural Area.