Articles submitted by members of the International Food, Wine, and Travel Writers Association for publication on Food Wine Travel Magazine (fwtmagazine.com) must be original content that has not been previously published. All content is published based on a first serial rights publication agreement.
Writers earn $10 per article upon publication. No more than one article per month per writer is eligible for payment. Additionally, collaborative posts do not qualify for payment since several writers contributed to the article.
After one year, articles and photographs submitted and published on Food Wine Travel Magazine (fwtmagazine.com) may be republished elsewhere using the same or similar text and images. If the article has duplicate content, please do a canonical link back to FWT Magazine as the original publisher. Doing this lets Google know who originally published the article, and our site isn’t punished for duplicate content. For a description of how to create one, should you need it, check here.
Articles may be republished within one year in personally published newsletters or published via the Substack and Medium platforms since they do not show up in web searches as duplicate content.
A substantial rewrite of an article that first appeared in Food Wine Travel Magazine (fwtmagazine.com) can be published without a time restriction as long as it passes a plagiarism check using Grammarly or Copyscape.