Cooking in a Modern-Day Agora: Culinary Experience in Athens, Greece
by Dawn Damico
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The focal point just beyond the glass doors is a 200-year-old olive tree, symbolizing peace and friendship. There is fresh seasonal produce to your right and an 82-foot tall atrium towering above you, showcasing the latest techniques in hydroponics and aquaponics. Freshly baked bread, created daily, tempts you from a wood-fired stone oven, the heavenly
Tampa Bay Breweries: Florida’s Heart of the Craft Brew Movement
by Dawn Damico
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Benjamin Franklin said, “Beer is proof that God loves us and wants us to be happy.” And in Tampa, Florida love and happiness flow freely through the heart of Florida’s craft beer movement! Breweries are run by people who are passionate about their craft, enjoyed by people who are passionate about beer, and provide a