Touring the Shawnee Hills Wine Trail in Southern Illinois
The Illinois Wine Project is going all-in on Rosé, the state's official wine. I hit the trail to give it a taste.
7 Songs for 7 Dining Adventures in Grand County, Colorado
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A playlist to accompany a drive through small towns in Colorado? A sound idea
Taking a Ride with Fess Parker in California Wine Country
by Craig Stoltz
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The mid-century action hero’s California businesses offer hospitality, history, horses -- and some memorable livestock.
Mas Olivier Winery: Authenticity Amidst Mass-Produced Traditions
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A first visit to my own family's winery taught me not only about the Languedoc region, but about how quality wine is made
3 Wineries in Greece, Sicily, and Sardinia: Ancient Grapes and World-Class Wines
Windstar cruise excursions offered glimpses of rich wine cultures in Greece, Sicily, and Sardinia.
Barnacles and Albariño: Rías Baixas Wines and Galician Gastronomy
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The many pleasures of a thinly veiled seafood-eating trip disguised as a wine-tasting tour of Galicia, Spain.
How 3 Cases of $10 Verdejo Wound Up in My Basement
by Craig Stoltz
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Here's how a Master Class in Spanish wine led to an unlikely wine bargain
Travel Writers Taste Yakima Valley Wines from Two of its 120 Wineries
Yakima Valley, Washington, which now supplies a third of the state’s grapes, invites visitors to “Come to the Source.”
Wine with a Mission: Dauntless Wine Company’s Veteran Legacy
by Pam Baker
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Dauntless Wine Company in Tualatin Valley, Oregon, has a noble mission to support the veteran community and make great wine.
The Tastes of Baja California, Mexico’s Valle de Guadalupe
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This once obscure region has emerged as a hipster haven for wine enthusiasts