A Safari in Chobe National Park

When the Sky Opened Over the Chobe River

by Amy Piper

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Chobe River safari turns terrifying when a fierce lightning storm erupts, trapping us in a small metal boat among hippos and crocodiles.
A sculpture along the Bok Gardens path

A Journey Through Bok Tower And Polk County’s Hidden Landscapes

by Dave Nershi

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Explore Polk County's gardens, wildlife, architecture, and local flavor. From Bok Tower to Lakeland and Winter Haven, discover Florida’s quieter, authentic beauty.
river parishes

Fascinating Things to Do in the Louisiana River Parishes

by Cindy Ladage

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I took a swamp tour, devoured seafood, learned about a rare form of tobacco, walked through a historic Catholic grotto, and...well, a lot more
View of Cross Street, the primary street in Depot Town in Ypsilanti, MI

Ypsilanti: The Midwest’s Greenwich Village

by Petula Brown

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"Ypsi" is a progressive, gritty, resurgent community with a funky attitude that improbably reminds me of Greenwich Village in the mid-1990s.
Seafood Paella and Vya Restaurant in Portland Oregon

Vya in Portland, Oregon: Sangria by the Glass, Paella by the Pan

by David Greenberg

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Reduce the ocean to a demi-glace and you might have crayon-black squid ink...
Rougarou Fest Parade with Rougarou

Chasing the Rougarou: Food, Folklore, and Bayou Life in Houma, Louisiana

by Debbra Dunning Brouillette

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Houma has a festival devoted to a swamp monster, a downtown used as a movie set, an alligator farm, and plenty of Cajun food and folklore.
Montréal en Lumière. © Eva Blue Tourisme Montréal

Montréal Turns Up the Heat and Lights Up Winter

by Linda Barnard

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Montreal turns up the heat and embraces winter with flair with the annual Montréal en Lumière (Montréal in Light) festival.
John Burke, known as Captain Caviar, pictured on his boat on the Atchafayala Swamp near Patterson, Louisiana.

How John Burke Became Captain Caviar: From Bayou Bowfin to Fine Dining

by Merle Rosenstein

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Learn how John Burke became Captain Caviar, and how he transformed the eggs of the bowfin into a high-end product praised by top chefs.
A Texas Hill Country Vineyard

Spring in the Texas Hill Country Shows up Like a Love Letter Written in Color

by Janie Pace

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One minute, you’re driving a winding back road with winter still clinging to the cedar and limestone. And next, you crest a hill and the world opens up with bluebonnets spilling across the shoulder, Indian blanket flashing red and gold in the median, and winecups hiding low in the grass like little jewels you notice

The Woman Behind the Walls of Meadow Brook Hall

by Lisa Evans

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Learn about Matilda Dodge Wilson’s journey from tragedy to triumph, and the estate that became her enduring act of generosity.
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