6 Food Cities in North America by 6 Food Writers - Montreal Quebec

6 Food Cities in North America by 6 Food Writers

by Adam Bell

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When asked question, "What are your favorite food cities in North America?" you know you're going to get many different responses. Ask six members of the International Food Wine and Travel Writers Association this same question and here are the results.
Best Food Cities to Eat Around the World - Hong Kong

Best Food Cities to Eat Around the World

by Mary Chong

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Knowing which country has the best food cities and where to eat around the world is a lengthy (albeit tasty) challenge for one traveller to undertake. So, here, five International Food Wine and Travel Writer Association writers put their heads together to come up with five top-notch food cities.
Loews Coronado Bay Resort. FWT Magazine.

Loews Coronado Bay Resort for a Wellness Break

by Teresa Bergen

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When travel writer Teresa Bergen arrived at the Loews Coronado Bay Resort for the International Food, Wine and Travel Writers Association conference last month, she immediately noticed they had all the good stuff covered: comfortable beds, helpful staff, attractive and well-maintained décor. But she also found Loews goes above and beyond in the wellness department.
Art deco buildings of Tiong Bahru

Tiong Bahru for Old-School Cool

by Jacqui Gibson

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Singapore’s popular Tiong Bahru district is one of those rare gems that’s become cooler than cool, while managing to keep a grip on its old-school charm. Small wonder it’s become a hipster haven, says New Zealand travel writer Jacqui Gibson.
Loden Hotel lobby

Vancouver’s Loden Hotel

by Teresa Bergen

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The Loden Hotel is a stylish, comfortable place to stay in Vancouver - that's the verdict from Portland-based travel writer and hotel reviewer Teresa Bergen.
Malahat Ginger Rum

San Diego’s Distilleries Take on Craft Beers

by M’Liss Hinshaw

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Rum, vodka, gin and moonshine are moving in on San Diego’s craft beer scene as local distilleries brew batches with a cosmopolitan twist. California-based food and travel writer, M'Liss Hinshaw, tells us more.

Intuitive Service: One Ocean Resort & Spa

by Beth Graham

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One Ocean Resort & Spa in North Florida prides itself on “intuitive service” by providing guests their own private concierges. Find out why this hotel ranks as one of travel writer Beth Graham's favourites.
Interior of Brisbane's Woolly Mammoth Alehouse

Brisbane: Where to Get your Craft Beer Fix

by Jacqui Gibson

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Ask the locals and they’ll tell you, as little as five years ago you would've struggled to find a craft beer in Brisbane. Times have definitely changed in Australia’s third largest city, says New Zealand-based travel writer Jacqui Gibson.

The Women of Wine: Pam Starr of Crocker & Starr Estate

by Beth Graham

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For travel writer Beth Graham, visiting and tasting wines is more about the people behind the wines than the sensory experience itself. So she was delighted to spend an afternoon with Pam Starr of Crocker & Starr, a boutique winery in St. Helena.
Missouri River Banks, Hermann, Missouri

A Visit to Missouri Wine Country, Once America’s Top Region

by Cori Solomon

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Missouri was once the number one wine producer in the United States. A visit to Missouri wine country today is an eye-opening lesson in the history of American viticulture.
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