Cruising the Norwegian Fjords: Nature, Culture, and the Midnight Sun
by Lori A. May
|
A summer cruise to Norway guarantees full days for exploration as the sun never truly sets during the season of Midnight Sun. With up to twenty hours of light per day, visitors can maximize time in port towns, take well-lit strolls around the ship promenade, or take an evening dip in the ship pool still
The Future of Travel
|
American writer Henry Miller once said, “One’s destination is never a place, but a new way of seeing things.” Every one of us who are travel lovers are asking the same questions: When can we travel again? Where do we want to go next for new and rewarding experiences? What exactly can we expect
Food and Culture: Minorcan Clam Chowder in St. Augustine, Florida
|
More and more people are traveling to a destination for the food, and Florida is no exception. Visitors to the Sunshine State expect an abundance of fresh local seafood and that’s exactly what you’ll discover in St. Augustine. During my stay, I enjoyed St. Augustine shrimp, Cod Bacalao, oysters, and Lionfish ceviche. Ask three locals
Discover Keuka Lake Wine Country in New York’s Southern Finger Lakes
Move over, California! For the second year running, New York’s Finger Lakes were named Best Wine Region in USA Today 10 Best Reader’s Choice awards. And that’s not all the accolades for this burgeoning wine country. VinePair, a digital review site for beer, wine and spirits, ranked the Finger Lakes #2 on its 2019 list
Four Dreamy U.S. Island Getaways
|
Travel is social media’s most talked about topic right now, according to a new analysis conducted by Kantar, a leading data, insights and consulting company. This should come as no surprise to those who are sheltered in place because of COVID-19. Nonetheless, those of us who love to travel can’t wait to pack our suitcases
How to Enjoy Wine Tasting during COVID-19
by Pam Baker
|
It’s hard to think about the pleasure of wine tasting and wine travel during the COVID-19 pandemic. Wine tasting rooms in California, Oregon, and Washington are currently closed by mandate. I would imagine that’s true in any other state that’s currently under shelter-in-place orders. But being stuck at home doesn’t mean we have to stop
100 Years of La Scolca: Looking Forward In Times of Uncertainty
by Lisa Morales
|
Often when a company reaches its centennial, it places the focus on reminiscing over years gone by. Chiara Soldati does just the opposite. True to her brand’s name La Scolca, which means looking forward, she is doing just that. Since we first met in February, life has drastically changed. Because COVID-19 has brought Italy to
March 17th will never be the same for me…
|
Just three weeks ago, I was savoring the waning hours of a fabulous wine experience in Tuscany when coronavirus (now COVID-19) hit northern Italy. Things changed in the snap of a breaking-news report. Even though our group was more than 300 miles from the closest outbreak, new friends and fellow wine-lovers from around the globe
|
On Monday, March 16, 2020, the Food, Wine, Travel Magazine writers addressed how the coronavirus outbreak was affecting travel, the world, them, and you. You can access our stories here.
Tri-Cities: The Heart of Washington Wine Country
by Pam Baker
|
With an abundance of wine tasting rooms spread across Washington, it’s easy to explore the delicious varietals grown in this exciting wine region. Seattle, Woodinville, Walla Walla, Leavenworth, and Vancouver all boast a high concentration of wine tasting rooms in easy walking distance of each other. But if you really want to immerse yourself in