Naoussa, Greece

Discovering Naoussa: A Trip to the Land of the Xinomavro Grape

by Adam Bell

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Travel writer Cori Solomon discovers the vineyards and wineries of Naoussa, Greece - and at the same time develops an appreciation of the Xinomavro grape.
View of Salzburg, Austria

Roaming about Salzburg: A Walking Tour of “The Sound of Music” Sites

by Amy Trotter Houston

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Salzburg, Austria is a magical panorama of weathered spires and domes topping Baroque facades with the stately fortress standing sentry and mountains just beyond. Add in pealing church bells and it’s pure bliss.

From Zeus’ Daughter to Jesus’ Mother, Ephesus Has Always Known How to Draw a Crowd

by Elizabeth Willoughby

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Ephesus, in Turkey, is one of the most famous cities of antiquity. Dating back to the Neolithic Age, its heyday was the Hellenistic and Roman periods.
Cuisine Wat Damnak

Cuisine Wat Damnak: Siem Reap, Cambodia

by Anita Breland

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In March 2015, Cuisine Wat Damnak, in Siem Reap, Cambodia was named S. Pellegrino Best Restaurant in Cambodia, and one of Asia's 50 Best Restaurants. Thanks to owner and Chef Joannès Rivière, the Cambodian table has hit the big time.
Tavanipupu Resort, Solomon Islands

Best Smartphone App for Travelers: TripIt Pro

by Trisha Miller

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Great travel tools can make all the difference to a harried traveler. They can entertain you, ease the pain and even sort out some of the crucial organisational details as travel writer Trisha Miller found out when she reviewed the smartphone app TripIt Pro.
Ginja in A Ginjinha bar

Portugal’s Devotion to Ginja: A Cherry Liqueur Mainstay

by Judith Glynn

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Travel writer Judith Glynn explores Ginja in Portugal, the country's cherry liqueur mainstay that today enjoys record popularity and is sold everywhere.

South Pacific Ambiance Meets Disney Magic

by Sandra Chambers

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Luxury Awaits at Disney’s Aulani Hawaiian Resort and Walt Disney World’s New Polynesian Bungalows in Florida Disney’s Aulani Hawaiian Resort & Spa is located on 21 beautiful oceanfront acres in Ko Olina, Hawaii, on the Island of Oahu. Aulani (pronounced ow-lau-nee) may have Disney’s name attached, but don’t expect thrill rides, or any rides at
Isle of Eriska, hotel

A Taste of Scotland: High-Quality, Local Ingredients in Focus

by Victor Dorff

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The Isle of Eriska, a private island at the mouth of Scotland's Loch Creran, includes a Michelin-starred restaurant and a chef who builds his menus around the best local ingredients he can find.
Roman chalk caves, Taittinger, Reims, France

Champagne: Wine of Kings and the King of Wines

by Hilarie Larson CSW FWS

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No other beverage in the world says luxury more than Champagne. Wine writer Hilarie Larson travels to Champagne in France and finds it is the drink of celebration and status, a worldly swirl of bubbles that embodies elegance, success and joie de vivre.

Wild Luxury: Tofino, British Columbia

by Allen Cox

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I had heard tales from other travelers of a timeless coast populated with giant cedars, where First Nations traditions shape the culture and the presence of ancestors could be sensed in the very earth beneath your feet, where some believe that animal spirits possess the power to influence the character and fate of a man
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