My Contender for Europe’s Top Secret Destination is (shhhh) Vitoria-Gasteiz!
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Travel writer Janice Nieder selects Vitoria-Gasteiz in Basque Country as Europe's top destination, outlining where to stay and what to see, eat and do.
Discovering Naoussa: A Trip to the Land of the Xinomavro Grape
by Adam Bell
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Travel writer Cori Solomon discovers the vineyards and wineries of Naoussa, Greece - and at the same time develops an appreciation of the Xinomavro grape.
Roaming about Salzburg: A Walking Tour of “The Sound of Music” Sites
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Salzburg, Austria is a magical panorama of weathered spires and domes topping Baroque facades with the stately fortress standing sentry and mountains just beyond. Add in pealing church bells and it’s pure bliss.
From Zeus’ Daughter to Jesus’ Mother, Ephesus Has Always Known How to Draw a Crowd
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Ephesus, in Turkey, is one of the most famous cities of antiquity. Dating back to the Neolithic Age, its heyday was the Hellenistic and Roman periods.
Cuisine Wat Damnak: Siem Reap, Cambodia
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In March 2015, Cuisine Wat Damnak, in Siem Reap, Cambodia was named S. Pellegrino Best Restaurant in Cambodia, and one of Asia's 50 Best Restaurants. Thanks to owner and Chef Joannès Rivière, the Cambodian table has hit the big time.
Portugal’s Devotion to Ginja: A Cherry Liqueur Mainstay
by Judith Glynn
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Travel writer Judith Glynn explores Ginja in Portugal, the country's cherry liqueur mainstay that today enjoys record popularity and is sold everywhere.
South Pacific Ambiance Meets Disney Magic
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Luxury Awaits at Disney’s Aulani Hawaiian Resort and Walt Disney World’s New Polynesian Bungalows in Florida Disney’s Aulani Hawaiian Resort & Spa is located on 21 beautiful oceanfront acres in Ko Olina, Hawaii, on the Island of Oahu. Aulani (pronounced ow-lau-nee) may have Disney’s name attached, but don’t expect thrill rides, or any rides at
A Taste of Scotland: High-Quality, Local Ingredients in Focus
by Victor Dorff
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The Isle of Eriska, a private island at the mouth of Scotland's Loch Creran, includes a Michelin-starred restaurant and a chef who builds his menus around the best local ingredients he can find.
Wild Luxury: Tofino, British Columbia
by Allen Cox
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I had heard tales from other travelers of a timeless coast populated with giant cedars, where First Nations traditions shape the culture and the presence of ancestors could be sensed in the very earth beneath your feet, where some believe that animal spirits possess the power to influence the character and fate of a man
Where Josephine Lost Her Head: Searching in Martinique
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Travel writer Kimberly A. Edwards takes the ferry from St. Lucia to the Caribbean island of Martinique to sample beaches and world-famous creole cuisine.