
The Excellent Experience at Caprio Cellars is a Reflection of Owner Dennis Murphy
by Pam Baker
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From the moment we arrived at Caprio Cellars in Walla Walla, we knew this visit was going to be special. Emily Kiefer, Customer Experience Director, handed us a glass of sparkling wine before we even stepped inside the tasting room. She shared that when owner Dennis Murphy opened the doors to Caprio Cellars in 2019, he

Copper Bear Wines: Napa Fruit and Arizona Roots
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A trip to Napa often consists of visits to glamorous winery castles with acres of beautiful forests and hills. No one can argue the stunning magnitude of some of the properties; it is a fantastic dreamland for wine lovers. As sensational as that may be, I like to mix it up with visits to less

Where to Find Sparkling Wine in Willamette Valley
by Pam Baker
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The Willamette Valley, Oregon’s biggest wine region, is celebrated for its astounding Pinot Noir. Discovered by pioneering winemakers more than 50 years ago, its mild climate provides perfect conditions for growing cool-climate grapes. While Pinot Noir has long been the star of the region, more winemakers are making some excellent sparkling wine in Willamette Valley,

A Zinfandel Legacy – Seghesio Family Vineyards
by Pam Baker
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Just in time for National Zinfandel Day, celebrated on November 17th, let me introduce Seghesio Family Vineyards. One of the largest Zinfandel producers in the United States, Seghesio produces the highest quality Zinfandel from 320 acres of estate vineyards in the Alexander, Dry Creek, and Russian River Valleys. The San Francisco Chronicle said Seghesio ranks as

The Incubator Project for Fledgling Winemakers in the Walla Walla Wine Region
by Pam Baker
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Walla Walla is one of the most well-known wine regions in the state of Washington. Established in 1984, the Walla Walla American Viticultural Area (AVA) now features more than 120 wineries in six distinct districts. Many of the region’s pioneers helped grow the industry in the early days by helping each other with knowledge and

Discovering Wines from Côtes du Rhône Villages
by Lisa Morales
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It’s no secret that we are all having to cut back and make changes to our monthly budget because of inflation. If you’re like me, wine is a part of the weekly food budget. Although I don’t drink wine with every meal (unless on vacation), I need everyday wines on hand that aren’t “two buck

You’ll Love the Vibe and the Wines at Iris Vineyards Wine Bar
by Pam Baker
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Wine lovers heading to Willamette Valley will want to carve out time for a stop in Springfield, Oregon. Iris Vineyards, a winery with bright, fruit-forward wines and stunning views from its Chalice Vineyards, recently opened a wine bar on Springfield’s Main Street. The wine bar is open Thursday through Sunday from 11:30 am to 8:00

Walla Walla Valley, A Retreat for the Soul
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The Walla Walla Valley is the perfect getaway for a long weekend trip. A four-hour drive from Portland, Seattle, or Boise, you find a little oasis of wine, food, and nature. Moreover, a piece of history may or may not surprise you along the way. Although I chose this trip based on wine and my

Visiting Puerto Rico? Book an Old San Juan Walk & Taste Tour with the SPOON® Experience!
What better way to see the 500-year-old city of Old San Juan, Puerto Rico, than by experiencing its food and local beverages on a walking tour? SPOON® Experience’s Old San Juan Walk & Taste Tour SPOON®, a culinary and cultural tourism company, offers several walking tours and cooking classes. On a recent trip to Puerto

Vektor Vodka captures what is called “The Elixir of Life!”
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Vektor Vodka is distilled seven times from Ukranian Winter Wheat, using artisan spring waters from local aquifers. The high-end, super clean product, free of finishers, captures the original meaning of vodka – “The Elixir of Life.” Furthermore, the brand prides itself on being a traditional, luxury spirit intended for sipping by itself. Vektor calls to