
Italian Wines for Summer Sipping
by Lisa Morales
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No Need to Complicate Matters. Just Keep It, “Simply Italian.” If you’re a seasonal Italian wine lover, it’ll soon be time to switch bold wines like Barolo for lighter ones like Spumante. The time for summertime sips is near and the Simply Italian Wines Tour 2020 offered members of the trade and some lucky consumers

New Zealand’s Delightful Wine Village
by Pam Baker
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Located in the southeastern region of New Zealand’s North Island lies the Wairarapa, an area of big skies, wide valleys and small towns full of character. And in the Wairarapa, at the heart of the classic New Zealand Wine Trail, is Martinborough, a delightful wine village with a population of 1,680. It’s here that some

The Sonoma County Wine is Back After Devastating Wildfires
by Pam Baker
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Lush green rolling hills filled with vineyards, historic small towns, and 50 miles of stunning Pacific Coast—this is Sonoma County. Chardonnay and pinot noir reign supreme here in a climate blessed with ample days of sunshine and cooling sea breezes. Less touristy and less congested than its famous neighbor, Napa County, Sonoma has long been

Viva Vino New Mexico – America’s First Wine Region
by Pam Baker
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California may be the most famous wine-growing region in the US, but New Mexico claims the title as the first in the New World. When Spanish explorers settled in the upper Rio Grande Valley, soon after, Franciscan monks followed with smuggled grapevine cuttings out of Spain. By 1629, they planted grapes, and the country’s first

California’s Tri-Valley—the Perfect Wine Country Escape
What makes for a perfect wine country destination? Breathtaking vineyard landscapes paired with delectable wines are a given. Certain regions like the Tri-Valley, California, are blessed with an ideal blend of qualities that set them apart from the ordinary. Location, location, location Who wants to spend a chunk of their valuable vacation time getting to where

Waiheke – New Zealand’s Wine Island
by Pam Baker
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Just a short ferry ride from Auckland, New Zealand, through the Hauraki Gulf’s sparkling waters, the beautiful Waiheke Island is well worth a visit. This 36-square mile island, surrounded by 83 miles of coastline, boasts 25 miles of stunning beaches. Yet it is also a distinct wine region. As unlikely a wine-growing region as this

Far From Isolated and Ordinary: Australian Wine Industry is Achieving Global Connectivity
by Lisa Morales
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Miami marked the middle of the Far From Ordinary Roadshow 2019 presented by Wine Australia. The event commenced in New York City on September 19 and concluded in San Francisco on October 3. I was delighted to attend this event through an invitation from good friend and mentor, Stefano Campanini, who is the founder of

Exploring One of New Zealand’s Oldest Wine Regions – Auckland
by Pam Baker
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Green, gorgeous, and full of wine, New Zealand attracts plenty of wine lovers here to sample its world-renowned Sauvignon Blancs and Pinot Noirs. If you’re traveling to this welcoming country, chances are you’ll land first in Auckland, New Zealand’s largest city. And while you might be tempted to head straight to the more well-known wine

Getaway and Explore Whidbey Island’s Wine & Spirits Trail
If you’re a wine traveler, a small batch spirits devotee, or connoisseur of farm-to-table slow food, then Washington State’s Whidbey Island needs to be at the top of your ‘go-to destinations’ list. Largest of the many islands of Puget Sound, Whidbey is sheltered by the Olympic and Cascade Mountains, enjoying a drier climate than the mainland.

The Best Way to Travel with Wine
by Pam Baker
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With so many grape growing regions in the world, it’s easy to be a wine tourist. Tasting classic grenache-mourvedre-syrah blends in France’s southern Rhone Valley, luscious pinot noirs in California’s Sonoma County, and grassy, herbaceous sauvignon blancs in New Zealand’s Marlborough region are at the top of many a wine lover’s list. You likely will