Travel blog category archives for FWT Magazine food wine travel.
Is remote work here to stay? Yes, it is! According to a study by Global Workplace Analytics, 22% of the American workforce (36.2 million Americans) will work remotely by 2025. Accelerated by the pandemic, more and more employers are seeing…
Hooray for Hollywood! That’s what I kept humming as I excitedly strolled through the Boca Raton Museum of Art, during a press preview of “Art of the Hollywood Backdrop: Cinema’s Creative Legacy”. It’s more than an art exhibition. Visitors take…
I recently learned that NOW is the best time to take a cruise. I live in the mid Atlantic region of the U.S. and by the end of February I am quite tired of cold weather and dreary skies. Without…
Seattle, the largest city in Washington and the entire Pacific Northwest, offers a plethora of attractions and experiences, some worthy of revisiting again and again. Following my second trip to Seattle last fall, I compiled my list of the best…
Michigan isn’t typically a drive-through state that you happen to explore on your way to somewhere else. Surrounded on most sides by the Great Lakes, getting to Michigan generally feels like an off-the-beaten-path destination. Situated on the shores of Lake…
Along with snow on the peaks outside, finding Palm Springs chef John Fritch–one of the world’s top dining at elevation chefs–was a wonderful surprise. It was not one I expected to find in the desert of Palm Springs, California. Not…
When someone mentions the state of Missouri, many people’s minds immediately route to St. Louis, Kansas City, or Branson. Maybe they think of Joplin, as it was made famous due to the devastation of a vicious tornado. But how about…
Located in the Flint Hills region of the Great Plains, in north-central Kansas, Abilene sits at the intersection of I-70 and K-15, about 94 miles north of Wichita. With a population of barely 6,000, Abilene has earned a place on…
Do you like to try different foods and drinks? Do you like Mexican culture and food? Would you like to know more about three unique Mexican liquors? I’m here to help! Xtabentún, Nixta Licor de Elote, and Vino Tinto Flor…